Moos Beijer

Born in Amsterdam, but raised in a small village nearby: Halfweg. After starting my career in the hospitality industry, I decided to pursue my interest in hospitality at the Hotel Management School Maastricht. Here, I learned to combine personal service with genuine interest.

After this period, I’m ready to continue my career at Sanders & Creemers and put everything I’ve learned into practice. When I’m not working, I enjoy surrounding myself with the people I care about most: my family and loved ones.